Global Restaurant Investment Forum

25-27 February 2019 – NH Collection Grand Hotel Krasnapolsky, Amsterdam

GRIF

25-27 February 2019 – Amsterdam

Speaker Profile

Loui Blake

Managing Director, Kalifornia Kitchen

Loui is the founder of the UK’s largest vegan restaurant Erpingham House and central London vegan restaurant Kalifornia Kitchen. He is also a marketing & brand consultant, as well as a public speaker, and was recently named as the Restaurant Marketer & Innovator Future Marketing Leader of the Year. 2019.